Fresh Fruits
Imported Apples
Crisp reds, bi-colours and greens, all year round
We bring in apples from both hemispheres, so you can buy them twelve months a year. Each lot is checked for firmness, sugar and size before it leaves our stores.
What is available, and in which grades and pack sizes, depends on the origin and the season. Message us for today's stock and price.
When it's available
Main import window. Supply outside these months is limited.
Origins
Packs
18–20 kg cartons · counts 70 to 150 · retail punnets on request
Varieties in our range
Royal Gala
Thin striped skin, gentle sweetness. A good everyday apple.
Granny Smith
Bright green and sharp. Holds its shape when cooked.
Fuji
Very sweet and juicy, with a long storage life.
Red Delicious
Deep red with a tall shape. Sells well in festival packs.
Pink Lady
Rosy blush and a sweet-tart crunch. Premium shelf choice.
Braeburn
Red-orange streaks over a green base, with a spicy-sweet taste.
Jazz
Dense and crunchy, with a fizzy, tangy finish.
Golden Delicious
Mellow and honeyed. Popular with juice and food-service buyers.
Ambrosia
Low in acid and very sweet. Its creamy flesh is slow to brown.
How we supply it
Sourcing
We buy apples directly from packhouses in New Zealand, USA, Italy and check quality at the source.
Cold chain
Each lot is stored and dispatched at its ideal temperature from our cold stores, with logs kept for every pallet.
Delivery
Our reefer trucks reach trade outlets and retail warehouses in 21 cities overnight.
